Description
This wine is 100% sustainably produced and vegan friendly. This Pinot Noir is made from a number of small-batch ferments matured in French barriques.
A complex nose of plum, cherry and earthy aromas with notes of warm spice and toasty oak is complemented by a soft and silky palate with fine dry tannins.
Awards
Michael Cooper - 4 Stars / 95 Points
Winestate - 4 Stars